If the filling or crunchy bits spoil, it won’t matter that the chocolate is still good. Use your best judgment before indulging. Sometimes, refrigeration may be acceptable, for instance, when it is necessary to help a chocolate bar not to go bad on a hot day. By Jessica Learish. Discover how long chocolate can last, the signs of spoilage, and proper storage tips to keep it at its best. My husband is the primary "baker" in the house and thinks differently. Please send any info/experience. Yes, it can spoil, but it has a long shelf life. This is usually due to processing problems (improper tempering ), temperature variation and/or moisture exposure. I usually don't use anything beyond the date. In such a case, wrap it tightly and put it into the airtight packet. Do yourself a favor and watch out for the following signs to determine whether your chocolate’s gone bad or if it’s safe to eat. To answer one of the most common questions “does chocolate go bad, or how long does chocolate last, or does chocolate expire?”, first you need to determine if your bar should be tossed or devoured.Just keep in mind that this info is strictly for solid chocolate bars, not truffles or any other chocolate products. Chocolate has gone bad (or at least bad enough not to eat) when it’s taste is rancid, or when there’s an awful bitterness. Odds are you've discovered a forgotten batch of chocolate chips in the back of your baking cabinet at … How expired is oK? The shelf life of opened dark or bittersweet chocolate is one year.Milk chocolate lasts only about eight months, due to the presence of milk.. Is it best to toss expired baking chocolate? It's our all-time favorite sweet treat and one of the most common ingredients in desserts. The reason it has such a long shelf life, even opened, is due to the cocoa butter. Each bottle comes with a best-by date, which informs you for how long, at the very least, the product will be of best quality.. Of course, it won’t go bad a few days or even weeks after that date, quite on the contrary. You’d be right to store your chocolate in a cool, dark place, like a pantry or cupboard at a consistent temperature below 70 degrees fahrenheit. Fat Bloom. Does chocolate go bad when it turns white? It does go bad. June 1, 2016. Here you will also come to know about the lifespan of hot chocolate along with ways to extend its tenure of life. The more ingredients it contains, the quicker it’ll go bad. Does Chocolate Go Bad? How Long Does Chocolate Syrup Last. 1. The most common reason chocolate turns white is because of chocolate bloom , either fat bloom or sugar bloom . Everybody loves chocolate. Like that, the sweet won’t intake any external smells and will be protected from condensation. 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